Jalapeno, Cilantro, Corn Fritters

1 1/2 cups flour
2/3 cups sugar
1/2 cup Corn Meal
1 tablespoon baking powder
1/2 teaspoon salt
2 Jalapenos seeded, and finely minced
3 tablespoons chopped finely cilantro
1 1/2 tablespoon Red Pepper Flakes
1 1/4 cups milk
2 large eggs,lightly beaten
1/3 cup vegetable oil
4 tablespoons extra rich sour cream (if you can't find it you can use room temp cream cheese or butter)

PREHEAT oven to 350 and oil fritter pan well. (having oil laying on the bottom won't hurt, it will turn the tops golden brown while cooking.

Combine Flour, Sugar, Corn Meal, Baking Powder and salt. Blend all ingredients well.
In a seperate bowl: Combine Eggs, Milk, Vegetable oil, Sour Cream, Cilantro and Jalapenos.

Mix together all ingredients and spoon into Fritter pan. You can also use mini muffin pans.

Cook 20-25 minutes. Remove and let stand about 5 minutes to set then remove to baking sheet to finish cooling.