Chicken Divan

This is Jackie Carter's recipe.




4 chicken breasts
2 bunches broccoli (cut into florets)

Sauce... 1 Can Cream of Chicken
1/3 Cup Condensed Milk
2/3 Cup Mayonnaise
1 Cup shredded Cheddar Cheese
1 Teaspoon Curry Powder

In a large pot add chicken breasts, chicken bouillon cubes (3), A few Celery Tops (the leafy part), 1/2 onion.. quartered. Cover with water and boil until chicken is done.
Saving liquid, remove chicken to cool, then cube and set aside.
Into liquid add broccoli and cook until tender crisp, drain and remove onions and celery.

Into a casserole dish layer... broccoli, chicken, sauce.. repeat. Top with cheese and croutons.

Bake 350 for 30 minutes.

May be prepared a day in advance and cooked at last minute. If preparing in advance don't top with cheese and croutons until just before cooking.