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Friday, June 18, 2010
Broccoli Salad
Ingredients:
4 cups broccoli florets (small peices)
1/2 lb bacon
1/2 cup apple, diced
1/4 cup red onion, diced
1/4 cup raisins
1/4 cup sunflower seeds
1 1/2 cup mayonnaise
4 tablespoons lemon juice
1/2 cup sugar (more or less to taste)
Directions:
Cook the bacon until crispy. Drain on paper towels and then crumble.
Toss together the apple, onion, raisins, sunflower seeds and bacon. Add to the broccoli in a large bowl. Mix in the mayonnaise and lemon juice, add the sugar. Toss to coat.
Labels:
Recipes
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